How to Cook Pad Ped Mu
a favorite recipe from the knowledgeable Thai guides at Pedalers
Red Curry Pork
Ingredients
• Red curry paste 1 spoon
• Cooking oil 1 spoon
• Pork slice 400 grams
• Fish Sauce 1 and half spoon
• Sugar half spoon
• Lemon leaf 3-4 leaves slice (same as put in tom yum kung )
• Fresh pepper little bit
• Red pepper 2 and slice
• Coconut milk 1 small container
How to Cook
Put oil in first wait till it get hot. And then put red curry in, wait for while. Then put pork in and fry it for about 5 minutes till it cook. Then put half coconut milk in then fry them about 5 minutes till you see fat of coconut milk. Then put other half coconut milk in, fry then together and then put the other flavors in. Wait for 2 minutes and then turn it off.
This is just one of many delicious Thai dishes you will enjoy on a Thailand bicycle tour with Pedalers. Our guide teams know the best local eateries for authentic Thai cuisine.